And then I came across several pages of stories I had written...why weren't these in one of the notebooks of stories?? Why were they just in a stack of papers? Who isn't more organized than this? Sheesh!! Better do something about it. And then I started to read. Oh my goodness, THIS is why we should write things down. We forget some very tender things. And sometimes we remember all the BAD things we did as parents, and forget that we occasionally did something good. Since I got to email Dallin this morning, I've been thinking about him a bit more today, so I loved coming across this story in particular. Maybe some of you kids will remember it, too.
DALLIN-BERRY JAM
Every
spring and summer we work hard to get as many blackberries off the vines as
possible. Some years are better than
others, even for the growers up north.
This particular year was very good for us and the growers. We had bag upon bag of frozen strawberries,
blackberries, raspberries, and cherries in our freezer down in the
basement. The convenience of having the
frozen fruit available at a moments notice was enjoyed by all, but especially
me. Pies and jams were a common sight
and quickly made ready when we desired something more special than apricot or
peach.
One
day I went downstairs to get something out of the freezer, but long before I
got to the storage room door, I noticed the loud blaring of the freezer
alarm. It would go off if the freezer had
been left open and the temperature was dropping. I only had a moment to worry before I had
walked through the storage room to the freezer.
The door was standing wide open and EVERYTHING in the freezer was
defrosted or nearly defrosted. I was
sick! I clamped my hand over my mouth to
keep from screaming. Who could have left
this open and RUINED all of our food like this?!!
Suddenly,
I remembered asking Dallin, who was four years old at the time, to go
downstairs and get some bread out the day before. Apparently he didn’t shut the door and none
of the other kids heard the alarm going off.
I didn’t want to be rude to Dallin, but at the same time I was so upset
about the loss of all that fruit. I went
upstairs and asked Dallin to come downstairs with me. When we were standing in front of the oozing
mess, I asked Dallin if he had left the door open. He looked up at me with wide eyes and slowly
nodded his head, “Yes.” In that same
instant I had an idea. I said, “Since
you forgot to shut the door, all of the fruit is going to be ruined...unless we
do something with it really quick. Help
me put all the fruit into these buckets and take them upstairs.”
Without
dripping too much sticky juice on the carpet, we got the freezer cleaned out
and took the buckets of fruit upstairs.
Dallin wanted to know if we were going to throw away all of the melted
fruit. I said, “If we did that it would
all be wasted and we wouldn’t remember this wonderful experience. No, we’re going to make JAM out of it.” So for the next couple of hours, Dallin and I
mixed all the fruit together, added tons of sugar and Sure-Jell, then cooked
and stirred the concoction until it started to thicken. As we poured it into all the plastic tubs we
could find, Dallin wanted to know what kind of jam we had just made. I was a bit puzzled because it was such a
combination of all the fruits that had been defrosted. After thinking for a moment, I came up with
the perfect name. I said, “THIS is
DALLIN-BERRY JAM!” He was pleased to
know that he had such a great tasting jam named after him.
Now,
whenever we make jam that is a combination of fruit, it doesn't matter what
fruit is used. We call it “Dallin-berry Jam.”